Biochemical Characterization and Antimicrobial Properties of Extracts From Four Food Plants Traditionally Used to Improve Drinking Water Quality in Rural Areas of Burkina Faso

Frederic Anderson Konkobo , Poussian Raymond Barry , Sandrine Zongo , Elisabeth Rakisewende Ouedraogo , Noelle Edwige Roamba , Roger Dakuyo , David Bazie, Balamoussa Santara , Mamounata Diao , Paul Windinpsidi Savadogo and Mamoudou Hama Dicko

Impact of IYCF practices, as measured by national nutrition surveys from 2018 to 2022, on stunting and under-5 survival in Burkina Faso: a LiST analysis

Natacha Kere , Ella W. R. Compaore , Youssouf Keita 3, Daniel S. Ouedraogo , Souleymane Tirogo , Estelle A. Bambara , Z. Thierry Coulibaly , Mamoudou H. Dicko

Knowledge and Practices on Complementary Feeding among Mothers of Children Aged 6-12 Months in Sissili Province, Burkina Faso

Koffi Apéali Wassiou Agbokou; Ousmane Ouédraogo; Rasmata Dabo; Ella Wendinpuikondo Raketa Compaoré; Donald Ouédraogo; Adama Ouattara; Mouawiyatou Bouraima; Virginio Pietra; Laurencia Toulsoumdé Songré-Ouattara; Mamoudou Hama Dicko

À réviser

Does the school feeding program have an impact on the development of human capital? Results from the Burkina Faso experience using the micro-simulation method

Somwaoga Daniel Ouedraogo, Ella W. R. Compaore, Gustave Adrien Nebie, Thierry S. Z. C. Coulibaly, Johanne Desormeaux, Ousmane Ouedraogo, Saidou Diallo, Inoussa KY, Mamoudou H. Dicko

2025

Evaluation of the post-selection nutritional composition and levels of compounds with antinutritional effects of cashew (Anacardium occidental L.) accessions selected for productivity improvement

Judith Nomwend´e Semporé , Sanogo Bougma , Elisabeth Rakisewend´e Ou´edraogo, Windmi Kagambega c, Edwige Bahanla Oboulbiga d, Windpouiré Vianney Tarpaga , Laurencia Toulsoumd´e Songr´e-Ouattara , Mamoudou Hama Dicko