Publications (29)
Importé

The Effect of Soaking on the Biochemical and Nutritional Properties of Corn and Millet Flours

D. Ouedraogo, Korotimi Traoré, S. Zio, B. Tarnagda, Sibiri Nebié, Flibert Guira, C. Parkouda, A. Savadogo
Importé

Nutritional and sensory properties of infant complementary porridges supplemented with detar fruit pulp, monkey bread fruit pulp, and moringa leaf powder

Aminata Sanou, Flibert Guira, Abdelsalam Doutoum, M. Drabo, Mamadou Sanou, M. Traoré, Charles Parkouda, A. Savadogo
À réviser

Technologie de production et conditions de commercialisation des farines à base de céréales locales au Burkina-Faso

Donald Ouedraogo, Korotimi Traoré, Djibrine Adoum Oumar, Bakary Tanargda, Boureima Kagambèga, Koffi Apéali Wassiou Agbokou, Guira Flibert, Charles Parkouda, Aly Savadogo
À réviser

Safeguarding Edible Mushrooms from Southwest Burkina Faso: A Documentation of their Ecology, Traditional Uses, and Nutritional Value

Guira Flibert, Korotimi Traoré, DRABO Soungalo Moustapha, Abel Tankoano, DABIRE Tobdem Gaston, SAVADOGO Aly, SAWADOGO LINGANI Hagretou
À réviser

Effects of Omega-3 Supplementation in the Management of Patients with Chronic Kidney Disease: A Review of Literature

Toyadala Hortense LENGANI, Gaoussou Sanou, Sibiri Bougma, Guira Flibert, Wendmintiri Jeanne d'Arc KABRE, Fatoumata BA-HAMA, Gérard Coulibaly